10. Eating fruit desserts instead of cookies and cakes and eating yogurt sorbet instead of ice cream will be a good habit. Try serving cake with fruit sauce instead of whipped
9. Using whole grain products instead of all-purpose flour will help you add nutrition to your meal. Trying whole-wheat flour, oatmeal in muffins and bread and soy flour in biscuits will be a healthy meal option.
8. Looking for low fat recipes in biscuits and cakes and reduce the fat by choosing applesauce, mashed banana, and yogurt yet getting the required taste with less fat.
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